Congratulations to NIAF Board Member Capri S. Cafaro for her book United We Eat. The book features distinct recipes and stories representing all 50 states that were adapted by Cafaro or submitted by Democrats and Republicans who have served the United States in some way. United We Eat is more than a cookbook because it demonstrates that food is a n...

I spent most of the first three months of the novel coronavirus lockdown astonished to find myself glad to have an excuse not to go anywhere. With trips to Sicily and Japan canceled, I felt relief more than disappointment. I wondered if the travel bug that had relentlessly buzzed in my head in recent years was finally dormant. It seemed so—until I...

A webinar with Susan Levenstein, author of "Dottoressa: An American Doctor in Rome", in conversation with Alexander Stille. CLICK HERE TO REGISTER Part memoir—starting with her epic quest for an Italian medical license—and part portrait of Italy from a unique point of view, "Dottoressa" is packed with vignettes that illuminate the national differen...

Consiglio ai prigionieri di guerra: se potete, cercate di evitare la detenzione in un campo francese; scegliete invece uno americano dove, se siete italiani, vi tratteranno abbastanza bene. È una battuta, ovviamente. Ma se riferita al secondo conflitto mondiale, ha un suo fondo di verità. Ne sa qualcosa Giacinto Castelli, protagonista – inventato m...

Thirty years ago, the Senator John Heinz History Center embarked on a mission to preserve and interpret the history of Italian migrants that settled in Western Pennsylvania. The initiative began at the encouragement of Italian American community leaders who sought to recognize the legacy of Italian immigrants in the region. They discussed funding a...

Nella mattinata di oggi, 11 giugno, è stata presentata in una diretta streaming sulle pagine Facebook di Treccani e del Centro per il libro e la lettura del MiBACT, oltre che sui siti web di Ministero degli Affari Esteri e della Cooperazione Internazionale, Cepell e AIE, la piattaforma digitale che si propone di dare nuovo impulso al processo di in...

Garrubbo Communications LLC today announced the publication of GARRUBBO GUIDE: The Importance of Eating Italian. In his second book, Ed Garrubbo takes readers on a journey that covers everything they need to know about the most popular Italian foods, from bread and olive oil, to prosciutto and mozzarella, to panini, pizza, and pasta . . . all the w...

Per la vendita dei libri nelle librerie ci sono due processi collaudati, ma di basso rendimento. Nel primo caso, le case editrici premono sulle librerie per farsi ordinare i  nuovi libri. Con l'interno dei loro negozi pieno di libri invenduti, le librerie ignorano l'80% delle richieste. Delle offerte rimanenti ordinano una o due copie per titolo, c...

IA Literati 2020 - virtual author presentations for the challenging season. This year the FREE seminar will be available WORLDWIDE from your home or mobile internet connection via international ZOOM Meetings software program application— –a virtual gathering on-screen portal. For any updated info please check our website tinyurl.com/casalibrary RSV...

Let’s talk about Summer and about ten Italian books perfect for the warmer months of the year. Ideally, the Summer is a time to unwind. Of course, it’s not always like that, but we’re all more likely to take it easy when it’s hotter than when it snows, right? And, in the end, most of us do get their yearly vacation in the Summer months, so let’s le...