by Evan Rail Scrappy, scruffy Bologna could easily coast on its history, if not just on its culinary history. Home to one of the world's oldest universities, this northern Italian city has contributed dozens of classic recipes and foods to the repertory of Italian cooking, including tortellini, tagliatelle and mortadella — the cold cut who...
READ MOREby Claudia Astarita Is pasta good or bad for your health? Is it going to make you fat or it should be always included in sustainable diets? At a time in which we are reading so many things about pasta, the Italian chef Massimo Bottura, the three Michelin starred chef of Osteria Franescana in Modena, steps up in the discussion to clarify wh...
READ MOREby Grazia Solazzi There is no better time than fall for visiting Italy. The weather is mild. It's low season, and autumn foliage brings some additional charm to the already captivating Italian countryside. Also, many of the food products that have made Italy famous are ready now: wine, mushrooms, truffles... Fall is perfect for a gastronomic to...
READ MOREby Rick Steves Even when it's hot, crowded, or on strike, Italy is lots of fun. More than any other Western European country, though, travelers to Italy need up-to-date information to travel smart, saving both time and money. Here are a few updates to help you make the most of Italy in 2014: Florence is notorious for long lines at...
READ MOREWTI Magazine #81 2016 July 15Author : Jennifer Gentile Martin for www.vinotravelsitaly.com Translation by: You may be familiar with Lambrusco as the cheap Riunite sparkling sweeter red, but gosh is there much more to it than that. Lambrusco hails from the Emilia Romagna region and more specifically from the flatlands of Modena and Re...
READ MOREby Gaia Pianigiani When Laurell Boyers, 34, and her husband, Federico Bastiani, 37, moved in together in Bologna in 2012, they did not know any of their neighbors. It was a lonely feeling. "All my friends back home had babies, play dates, people to talk to, and I felt so left out," Ms. Boyers, who moved from South Africa, said on a re...
READ MOREBy Andrew Roberts Yoox Group (YOOX), operator of e-commerce stores for brands from Armani to Zegna, repeated its guidance of revenue and earnings growth in 2013 after quarterly sales rose 18 percent, buoyed by demand in Italy and North America. Second-quarter revenue grew to 97 million euros ($128.8 million) from 81.9 million euros a year earlier...
READ MOREby Barbara Minafra In Italia non lo ha preso in considerazione nessuno. A Los Angeles hanno deciso che il piccolo Tommaso concorrerà per gli Oscar e i Bafta and Canadian Screen Award. "La ballata dei senzatetto" è lo struggente cortometraggio d'animazione della 38enne Monica Manganelli, scenografa e visual artist di Parma, da tempo al...
READ MOREÈ pronto a sbarcare a New York, Miami e Sydney il gruppo competitor di Eataly. Ha già esportato il suo modello di business, con la formula del franchising, a Boston e Ridgewood in New Jersey. Ma si espande anche entro i confini domestici, e punta a Firenze, Trieste e Bologna. Dopo le aperture in New Jersey e a Boston, il franchising gastronomico c...
READ MOREAlla 50° edizione di TTG Incontri Rimini, Thema Nuovi Mondi è presente con 3 enti del Turismo: da nord est a nord ovest fino al Mar dei Caraibi. Con rinnovato spirito Yankee style, tornano sia Massachusetts sia Maine celebrando anche risultati estremamente positivi per l'annata intera del 2012 dal mercato italiano con un buon incremento di visitato...
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