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It’s likely a challenge to find someone who doesn’t like Italian food. There are thousands of restaurants in the U.S. that offer the cuisine, and trying to find the best one might make the cheese fall off your cracker. That’s why people who dine at Italian restaurants have taken to TripAdvisor to rate the best ones. To make finding them easier, Sta...

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Every year, when summer time arrives, they start searching for the most pleasing cold dishes to taste. The Mediterranean climate is not always clement and sometimes we tend to prefer something fresh, light and based on seasonal products. Italian cooking always pays attention to the use of seasonal ingredients. This allows to consume foods rich in n...

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Whenever I make a road trip, I seek out a place for some sweet treats to bring something home for the family members who didn’t travel with us and for a little indulgence for the ride home. We’ve worked in many sweets shops, candy stores, and bakeries over the years, and I recently found a winner that I had to share. This Italian bakery in South Be...

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The Italian osteria can be traced as far back as the 14th and 15th centuries. Originally a neighborhood place serving wine and simple food, in more recent times the emphasis has shifted more to the food—typically local specialties such as pasta and grilled meat or fish often served at shared tables. The proprietors of BOSA Food & Drink, a brand-new...

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Itria, that hot new Italian restaurant in the Mission, is finally opening for indoor dining this Thursday, August 5. The news might not seem like that big of a deal, in this era of reclosing and reopening restaurants with rotating service styles, but it kind of is. First of all, it’s a totally different menu, moving from pandemic-necessitated pizza...

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It’s the middle of summer in New York, which means that the city typically clears out on weekends as people head to the mountains or the beach. While the streets may look a little emptier than usual, you’ll likely still be able to find New Yorkers and tourists gathered en masse in a few places, increasingly at new and noteworthy pizzerias around th...

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In August 2021, Uptown Charlotte will welcome a sleek 22-story tower to its skyline – home to the new JW Marriott Charlotte. Situated on the corner of College and Stonewall Streets, the hotel will also bring three unique restaurant concepts to the Uptown dining scene. One of such concepts especially stands out: Dean’s Italian Steakhouse. Dean’s is...

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Angie Valentino was born into style. Raised near Milan, the city's fashion culture attracted her at a young age. After studying set design at a performance art high school, she formally entered the industry at age 18 while studying costume design at the prestigious Accademia di Belle Arti di Brera in Milano, simultaneously earning a degree from BCM...

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The word teglia means “roasting pan” in Italian. That’s the meaning behind the name of Teglia Pizza Bar, a new spot in Montclair serving rectangle-shaped pizza. They promise you’ll enjoy fresh, scratch Italian cooking and a crust that’s crisp and chewy, yet light in texture. The 500-square-foot Teglia Pizza Bar comes with a strong pedigree. Co-owne...

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Tami Cashioli’s Italian heritage has always been important to her. It was growing up in an Italian household in Lisbon where Sunday dinners were a tradition of ethnic food, family and fellowship. And it continues in her involvement in the Undo’s Upper Ohio Valley Italian Festival in Wheeling as well as her commitment to the Steubenville-based Itali...

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