Explore the Mediterranean Aperitivo. Monday, November 18 - 2:30-4:00 p.m. - @ Prossimo Ristorante, 1550 E 15th St., Tulsa OK 74120. Please join us for a seminar on the Mediterranean Aperitivo, including a tasting and talk on Vermouth di Torino by Jeremy Parzen, a leading Italian food and wine expert and dynamic speaker known for his lively deep-div...
READ MOREThe Fall Tour of Taste of Italy 2024 has concluded with remarkable public success, confirming its status as an essential event for Italian food & beverage companies looking to enter the U.S. market. The events, conceived and managed by the Italy-America Chamber of Commerce of Texas in Houston, target food industry professionals, gastronomy enthusia...
READ MOREWhen: October 5, 2024 from 5:00 PM to 7:00 PM - Where: Lombardi Cucina Italiana, 1101 Uptown Park Blvd Ste 18, Houston, TX 77056 The Consulate General of Italy in Houston invites you to celebrate Italian Sport Day and to join the Italian team at the Houston Marathon 2025, running in support of the Texas Children’s Hospital. Participate in our on-s...
READ MOREFormerly known as the Houston Sommelier Competition, this year’s sommelier faceoff has shifted gears and changed names: The Italy-America Chamber of Commerce Texas is thrilled to announce that the “Houston Italian Wine Ambassador Competition” will be held on the occasion of the 10th annual Taste of Italy Houston trade fair and festival (Sunday-Mond...
READ MOREThe Ambassador of Italy to the United States, Mariangela Zappia, is on a mission to Houston for the launch of CERAweek, the primary annual U.S. energy review, as well as the 8th edition of "Taste of Italy," a fair dedicated exclusively to Italian agribusiness.CERAWeek includes a wide range of meetings and events with the participation of instituti...
READ MOREFor the first time ever, Taste of Italy, the largest food and wine trade fair in the U.S. devoted exclusively to Italian food and wine, will be featuring exhibitors from countries outside of Italy. “We have had so many great success stories thanks to connections exhibitors have made at the fairs,” says event director Maurizio Gamberucci, Deputy Dir...
READ MOREMore than 320 attendees, 45 Italian brands, 200+ Italian wines and food products, 3 seminars presented by leading food and wine professionals, 1 sommelier competition. We thank everyone — exhibitors, presenters, sommeliers, and organizers — for a fantastic Taste of Italy 2022, now in its 8th year and now back in-person after a two-year hiatus. “We...
READ MORECalabria—the southwesternmost region of Italy—lies between the Ionian and Tyrrhenian Seas. The region includes the provinces of Catanzaro, Reggio Calabria, Cosenza, Crotone, and Vibo Valentia. Compared to other parts of Italy that have been plagued with over-tourism, this historically and culturally rich region has largely remained off-the-beaten-p...
READ MORE“We thought that dropping an Italian iconic and traditional ingredient – such as Olive Oil – into cocktails would have been a perfect means to show a creative use of it. Especially in the city that many believe is the world capital of cocktails,” says Maurizio Gamberucci, Deputy Director, Italy-America Chamber of Commerce of Texas. A master class l...
READ MOREGreat news! Taste of Italy is scheduled for March, 2022 in Houston! For more information, please contact Italy-America Chamber of Commerce deputy director and Taste of Italy director Maurizio Gamberucci at [email protected]. Taste of Italy Houston is the largest trade fair in the U.S. devoted exclusively to Italian wine and food products....
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