Chef Robbie Felice is set to open a high-end Italian sandwich shop in Montclair, right next door to Pasta Ramen, his two-month-old Wafu-Italian spot. Fatto con Amore, which means "made with love" in Italian, is scheduled to open in late June, early July. Felice plans to offer sandwiches made with imported high-end Italian meats and artisan cheeses...

Students at Montclair State University have been creating a documentary television series focused on Italian American cuisine, airing on the school's new streaming service, Hawk+. The first episode of "Red Sauce: An Italian American Culinary Journey," premiered in October last year with two more episodes set to be released this spring.  Mark Rotell...

Barbara Morini grew up in a small town in northern Italy, then lived for years in Rome and Milan. So when she emigrated here in 2016, she found Jersey Italian food to be quite…well, foreign. Case in point: spaghetti and meatballs. Whoever heard of such a thing? And when people started asking her about the Feast of the Seven Fishes, traditionally se...

Tuesday February 7, 2023 - 7:00pm. Join the Coccia Institute in watching the livestream of the 2023 Sanremo Music Festival! Italy's most famous and highly anticipated annual music festival launched the careers of such successful artists as Andrea Bocelli, Laura Pausini, Il Volo, and Måneskin. Come watch this year's lineup and enjoy some pizza!  Spo...

You no longer have to choose between Italian or ramen. pastaRAMEN, a pop-up dining experience at secret locations in Montclair, New York, Miami and Los Angeles,  is now making its permanent home in Montclair. This first-ever Italian ramen shop brings Japanese and Italian cuisine under one roof in a style called “Wafu-Italian,” which directly transl...

It’s not enough that restaurateur and TV producer Franco Porporino already owns the buzziest restaurant in Montclair, Fresco da Franco, a favorite among the Real Housewives of New Jersey. In January, he’ll open Bar Franco, a “bespoke aperitivo bar with a unique, opulent, old-world Harry Cipriani vibe,” adjacent to his Church Street eatery.  “The co...

Earlier this year, chef Giuseppe De Falco and his wife, Sandra, opened their first restaurant together in what was once the waiting room of Montclair’s Walnut Street train station. At Antica Stazione, De Falco’s recipes are inspired by his time in Avellino, Italy, where he went to culinary school and worked until coming to America six years ago. He...

Join us Sunday, December 4th at 2pm at Watchung Booksellers (54 Fairfield Street in Montclair) as we celebrate the launch of Rossella Rago's newest book Cooking with Nonna: Sunday Dinners with La Famiglia, followed by an exclusive Q&A session with the author herself, book signing, and FREE food tasting from da Pepo in Montclair. RSVP Here. Host of...

On Sunday, December 4, The Coccia Institute for the Italian Experience in America, at Montclair University will present Rossella Rago’s new book, “Cooking with Nonna: Sunday Dinners with La Famiglia!”, in collaboration with Watchung Booksellers. The book launch, which will take place at 2 pm, will be followed by a Q&A session with the author hersel...

They’re some of Essex County’s “finest residents of Italian descent,” and according to officials, they deserve a huge round of applause for making the region a better place to live. Last week, the Essex County Board of County Commissioners held its annual Italian Heritage Month Event. The award ceremony is held to “celebrate the accomplishments of...