Singers Piero Barone, Ignazio Boschetto and Gianluca Ginoble were discovered when the three singers appeared individually on Italy's televised singing competition – "Ti lascio una canzone." The show's creator/producer Roberto Cenci had the lads perform as a trio during the program's fourth episode, thus launching the group's career. Now Il Vol...

Si è appena conclusa la missione di business che ha portato una delegazione di imprenditori e professionisti prima al Consumer Electronic Show di Las Vegas e successivamente a San Francisco e nel cuore della Silicon Valley. Il viaggio è stato organizzato grazie al contributo del Professor Marco Astuti dell'Università LIUC e alla collaborazione del...

Italcheck, la start-up nata in Italia (a Torino) nel 2014 che permette ad aziende e consumatori di tracciare la filiera del Made in Italy e di certificare i prodotti realmente realizzati in Italia, sarà protagonista, insieme ad Agroqualità e alle aziende italiane certificate, di un tour americano lungo la West Coast. L'obiettivo è fare conoscere e...

by Jennifer Steiger   The king salmon fillet, Asiago cheese risotto and carrots is one of the most popular menu items at Luciano's, a local restaurant serving both French and Italian cuisine. In August, Luciano's received recognition in an online article, "10 Italian Restaurants in Nevada That'll Make Your Taste Buds Explode," at www.On...

by Bradley Martin   Over a year after Eater Vegas revealed Annie's Gourmet Italian was on the move, the Henderson favorite is now open with the same family run attitude and a clientele of families, regulars and also their pets. Only a mile down the road from its original West Horizon Ridge Parkway spot, the new location is open for lunch fr...

Più di quattrocento colorati e pronti alla sfida. Tanti erano i ciclisti che domenica mattina si sono dati appuntamento a Pasadena per la prima Gran Fondo Giro d'Italia, organizzata in collaborazione con la Gazzetta dello Sport e l'ICE di Los Angeles. Un giro inaugurale, non strettamente competitivo, ma ugualmente strutturato come gara, che ha vis...

THERE WERE ONLY TWO FEMALE restaurateurs—Border Grill's Mary Sue Milliken and Susan Feniger—on the Las Vegas Strip when Giada de Laurentiis opened her eponymous eatery, Giada, at The Cromwell a year ago. The unqualified success of her namesake restaurant has gained the 44-year-old Food Network star of Giada at Home access to the very exclusive club...

With construction chugging along, Food Network star Giada De Laurentiis reveals some vital menu details for her debut restaurant in Las Vegas: Giada will be serving an "Italian dim sum brunch" on carts.   De Laurentiis tells Food & Wine's Kate Krader that for brunch "servers roll custom-made carts around the dining room" and that brunch...

Here's your first look inside Buddy V's, the first Italian-American restaurant from Cake Boss Buddy Valastro that plans to open Oct. 7 at the Palazzo. Über couple and Valastro partners Elizabeth Blau and Kim Canteenwalla of Honey Salt fame have been busy working on the final touches inside the 11,000-square-foot space inside the former home of Firs...

"I will always be proud of what he accomplished and only wish I can someday be remembered in the same light as he is today" — East Fork Fire District Chief Tod F. Carlini   When asked about his role model during a 2004 interview with The Record-Courier, Tod Carlini never hesitated in his answer. It was his father, the late Tod V. Carlini, wh...