Steven Lecchi, chef/owner of Ornella’s Northern Italian Restaurant — which opened on Brooklyn Street in Morrisville two weeks ago — has an impressive resume. In 1993, Lecchi graduated from the Culinary Institute of America in Hyde Park, N.Y. After that, he was the private chef for Jennifer Lopez and Marc Anthony for four years, spent years cooking...
READ MORETwo great appointments for DOP Riviera Ligure extra virgin olive oil: from the heart of Europe to the US East Coast. The DOP Riviera Ligure olive oil is participating at the International Tourism Exchange in Berlin (ITB Berlin), scheduled March 8th to 12th. Liguria region is already scheduled on March 7th, within the "I love Italia” initiative, the...
READ MOREApply now for The Premio Famiglia Fede Scholarship for Graduate study in Italian—A scholarship to support graduate students pursuing an MA in Italian at the Middlebury Language Schools and the C.V. Starr-Middlebury School Abroad in Florence, Italy. This scholarship is for students who have already embarked on a business career path and/or...
READ MORENow Accepting Applications for the Summer 2015 Middlebury Language Schools Italian Immersion Program. Full Scholarships Available for Intensive Language Study at the Middlebury Summer Language Schools– The Kathryn Davis Fellows for Peace will cover the cost of one summer of language study (tuition, room, and board)—from the beginner to graduat...
READ MOREScreenwriter John Fusco's surname is an anagram of "focus" — an apt coincidence for someone who's been in the movie business for more than 30 years. Back in the 1980s, while still a New York University screenwriting student, Fusco twice won the now-defunct FOCUS (Films of College and University Students) Award. At the 1984 ceremony, where...
READ MOREby Stacey Brandt When Sharon Herbert first told Seven Days about her plans for Sauce Italian Specialties, back in March, she described a homey take-out joint dishing quality Italian food just like Grandma used to make it. Now, after a few last-minute delays — Herbert debuted briefly over Memorial Day weekend, then closed to work out a few...
READ MORENell'Hope Cemetery di Barre, in Vermont, è possibile guidare nei viali tra le tombe, tanto è grande l'area. Le lapidi sono tutte dello stesso granito chiaro che costituisce la materia prima su cui ha prosperato l'industria della zona. L'impressione è di estremo ordine, ravvivato dai colori accesi dell'autunno sui monti Appalachi. Colpisce...
READ MORETerrill Street Discount Beverage has been quenching Rutland's thirst since 1983. A family-owned business run by father Joe Coloutti and sons, Bob and Mike, the store recently expanded its services in order to ease its patrons' hunger too. Here Bob Coloutti discusses the new Paisano's Italian Kitchen. What is the nature of your business?  ...
READ MOREby Hannah Palmer Egan Utter the word "pizza" to New Yorkers living in Vermont, and they'll wax poetic about the thin-crusted, orange-grease-dripping, foldable slices of paradise of their hometown. There, they'll tell you, a typical lunch means two slices and a soda for about $5. Usually they'll lament the lack of comparable fare farther no...
READ MOREby Hannah Palmer Egan There's plenty to do in Burke: Despite struggling through bankruptcies and ownership changes in recent years, Q Burke Mountain Resort draws thousands of visitors each winter. In the summer, Kingdom Trails is one of Vermont's premier mountain biking destinations. And even as controversy continues to swirl around the half-built...
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