A new productive impetus and all the richness of a territory (from the sea to art, from spas to winery tourism) that is a candidate to become among the most interesting wine tourism destinations in Tuscany, discovering the different interpretations of Sangiovese of Maremma. Here is Morellino di Scansano, a vital DOCG, which is trying to turn the na...

Umbria is a region in central Italy that is just to the east of Tuscany and is the only landlocked region throughout all of Italy. The town and wine appellation, Orvieto, is located in the southwestern edge of Umbria bordering the region of Lazio. If you’ve never been to Umbria it’s a must. It’s known as the green heart of Italy due to its lush for...

For Italians, wine is a fundamental companion to food. Spring never fails to proffer up a vibrant, mostly verdant, bounty, so pairing wine with spring vegetables is inevitable once the season has arrived. Whether they're cooked into pasta or risotto or the star of the plate, each veggie features its own distinct qualities to take into account when...

Chianti “red” denomination is the biggest one in Tuscany and Italy, and one of the territories, but also the Italian words, best known in the world. Thanks to the beauty of its landscapes, the success of its wines, but also to the many cinematographic quotations. Very famous is the one in which Professor Hannibal Lecter, in “The Silence of the Lamb...

Founded in 1142 by Blessed Hartmann, bishop of Brixen, it has always had a “mystical” bond with the land: its birth was due to generous donations of farms and land that soon grew to 100 estates. An important Romanesque-medieval cultural center, its heyday lies in the Renaissance, when to protect its precious manuscripts and works of art it was surr...

Among the most important wine brands in the world, those indicated by consumers in the main markets, there is not much space for Italy: only Ruffino, a reality with its heart and roots in Chianti Classico, but vineyards owned and important investments also in Veneto, in the land of Prosecco, owned by the Constellation Brands group, manages to place...

Anciently at the center of the world, Sicily has always been a rich land, inhabited and embellished by dynasties and peoples that have left traditions and cultures, as well as unique products and tastes. Not only dishes and culinary specialties, but also a precious enological culture. Sicily is, today, the region of Italy which produces the most am...

One of the biggest advantages of the country on the market is the wide offer of tourism products. Italy boasts incredible cultural heritage, but also beautiful natural locations. At the same time, Italian cuisine is one of the best in the world, which is why, not surprisingly, gastro tourism is also widely popular. In this context, the new Report o...

On April 28th and 29th, the Consortium for the production and protection of Fontina PDO cheese participated in the Barolo & Barbaresco World Opening event in Los Angeles. The two most iconic wines of Piedmont were accompanied by the famous cheese from Valle d’Aosta, Fontina PDO, together with Riso di Baraggia Biellese e Vercellese PDO, with the aim...

Italian wine is an assortment of vines and territories, of strenuously defended history and of experimentation, of faithfully respected tradition and of innovation. It is this aspect of Italian wine that is also very interesting to worldwide critics, who would like to narrate something new to wine fans all over the world. And, this is precisely wha...