Idaho’s Greatest Italian Food Place is Among the Best in America
The most delicious Italian food in Idaho competing among the best in America, comes from a restaurant in one of the most unsuspecting, but growing towns in our state... Pocatello. Pocatello is growing rapidly, so it's not much of a small town anymore. And much like Boise, the dining scene is growing in the Pocatello area, too. However, when it come...
Lean into the unexpected at Casale’s Halfway Club, Reno’s oldest Italian restaurant
Opened in 1937, Casale’s Halfway Club, named for its location halfway between Reno and Sparks, has a long and storied history. For nearly 100 years, the family-owned hotspot has been a mecca for locals looking for good food in an unfussy environment. What started as a fruit stand and small market has morphed into one of the most delicious and authe...
Mici Italian celebrates re-grand opening in Queen Creek
Last month, on Feb. 27, Mici Italian celebrated its re-grand opening with an official Queen Creek Chamber of Commerce ribbon cutting ceremony. In attendance were Queen Creek Chamber of Commerce staff, local business owners, Queen Creek Councilman Bryan McClure, Kurt Riske with Level Up Projects and Mici Italian co-owner Marissa Miceli and family. G...
Giada De Laurentiis makes Scottsdale debut. What to expect at her new Italian restaurants
The wait is finally over. The four years after Caesars Republic Scottsdale first broke ground in February 2020, just weeks before all construction paused due to the COVID-19 pandemic, the hotel opens to the public on Wednesday, March 6 and with it, two brand-new restaurants from popular Food Network chef Giada De Laurentiis. David Hyatt, director o...
Nostrana Is Having a Moment With Vintage Cardboard Cookbooks
Keen-eyed Nostrana diners in Portland, OR may have noticed the Buckman Italian restaurant’s growing collection of unusual-looking cookbooks. The restaurant staff has spent years collecting all 20 first editions of the “In Bocca” (in the mouth) series of cookbooks produced in the late 1970s by Palermo, Italy, publisher Il Vespro. First, they built a...
Sosio's: Pike Place Market favorite for 80 years
Founded in 1907, Seattle’s historic Pike Place Market attracts about 10 million tourists and local residents every year. Seventy farmers have fruit and vegetable stalls, and another 160 artists sell their handcrafted products and artwork there. And don’t forget the 60 licensed buskers who entertain the crowds year-round. In its infancy, Pike Place...
Italian Flavors: A Culinary Collective Delegation at the NGA Show in Las Vegas - March 10-12
From March 10-12, a delegation of some of Italy's top food and beverage brands will travel to Las Vegas to exhibit with the Italy-America Chamber of Commerce at the annual NGA Show, organized by the National Grocers Association. The IACC will be joined by members including Bindi, Consorzio del Parmigiano Reggiano, Coop Italian Food North America,...
Exclusive first look: Ambrogio15 offers modern Italian from a Michelin-star chef in Phoenix
San Diego-based Ambrogio15, which announced a planned expansion to Phoenix in 2022, is finally opening at the Biltmore Fashion Park. Owned by friends Giacomo Pizzigoni and Andrea Burrone, the Italian restaurant is located between The Cheesecake Factory and Macy's. Modern, sleek glass, metal and wood define the exterior. Inside, a 1,000-bottle glass...
Scuola Italiana di Portland: we are hiring a Part Time Executive Director
Join the Scuola Team! Apply on Indeed or email us! Position: Executive Director. Employment Type: Salary, Exempt. Schedule: Part-Time (10-15 hours). Location: 1542 NW 14 th Ave, Portland, OR 97209. Scuola Italiana di Portland, a not-for-profit language school in Portland, OR is searching for an Executive Director to join our community. We are searc...
The Italian Daughter: A culinary love letter to tradition
The Italian Daughter, conceived by Melissa Maggiore Meyer as a heartfelt tribute to her late father, the renowned restaurateur and chef Tomaso Maggiore, is an inviting haven where guests are welcomed into the warmth of Meyer’s own home. This homage to old-school Italian favorites features cherished dishes like burrata, linguine with clams, gnudi, e...
Symphony Tacoma Honors Giuseppe Verdi's Requiem on its 150th Anniversary
In a world where the universality of music transcends borders and languages, Symphony Tacoma embarks on an ambitious journey to celebrate the 150th anniversary of Giuseppe Verdi's Requiem. This event, set for February 24th, is not just a concert; it's a monumental homage to a piece that has vibrated through the halls of history, capturing the essen...
Màstra offers an authentic taste of Italy
Màstra Italian Bakery Bistro offers diners a somewhat rare experience around here—a family-owned, non-chain restaurant. The small, bright and simply designed restaurant is located at 476 N. 900 W. in American Fork, just east of Costco and is owned and operated by Italian native Jonathan Cagnacci. Cagnacci was born and raised in Genova, Italy, befor...