BY: Rossella Rago
It gives me great pleasure to announce that on October 24, 2017, Nonna Romana and I will host a Pugliese dinner with recipes exclusively from my Cooking with Nonna Cookbook at the fine restaurant in Philadelphia, PA: Gran Caffe L'Aquila. The dinner will be a five course dinner with wines from the renowed winery of Puglia: Tormaresca.
Nonna Romana and I will explain the origins of each dish and will do a hands-on fresh pasta making demo. So, please sign up ASAP as space if very limited. For Reservations, please visit THIS PAGE!
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