A tour of Italian food: classic ingredients and new ideas

Dec 31, 2014 592

We know you love Italian food. And you know it could take a lifetime to explore every region and its specialties, markets, farmers and chefs. But you only have 5 days to do it. What do you do? You head for Salone del Gusto, the largest event dedicated to food-related topic held every two years in Turin, where the absolute best of Italian artisan food products is on display.

Please join local author, Diane Wilson on January 10th as she shares her experience at the food conference in one of the world's most exciting food countries: Italy! Ms. Wilson will talk about her experience as a Midwest delegate for Slow Food International, highlights of workshops and a description of the incredible Salone del Gusto experience.

Register here for tickets. $10 for members / $15 for non-members.

Source: Italian Cultural Center of Minneapolis

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