by Devra First

Toscano opened in Harvard Square at the end of March, a second branch of the Beacon Hill restaurant with which it shares a name. The Brattle Street spot was for years scented with garlic naan and tandoori chicken as Cafe of India; now pasta and grilled meats take their place. And a restaurant that was previously often empty is now busy all the time. The right concept has found the right space.

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Source: http://www.boston.com/