I grandi vini veneti conquistano la Grande Mela
"È la prima volta che ci presentiamo tutti insieme, una squadra interessante, forte, rappresentata dai pilastri che sostengono l'economia vitivinicola veneta" ha detto Arturo Stocchetti, presidente del Consorzio Soave e di U.Vi.Ve., l'Unione Consorzi Vini Veneti che ha promosso il calendario di iniziative partito il 2 Dicembre con una degustazione...
Wildman’s Trio of Italian Sparkling Wines Makes a Splash!
Frederick Wildman and Sons, LTD. is most privileged to announce the launch of its newest trifecta in the Italian Estates portfolio, Cavicchioli 1928 Prosecco, Cavicchioli 1928 Rose, and Cavicchioli 1928 Spumante from the leading producer of premium sweet red sparkling wine in Italy. As sparkling wines continue to appear by leaps and bounds...
New York's Eataly next best thing to Italian holiday
If you don’t have the time—or the money—for an Italian holiday, consider a visit to Eataly in New York City where the Italian tastes and scents are the real thing. An upscale 50,000-square-foot Italian food hall, Eataly has become a mecca for foodies from around the world. “We’re a food temple,” declares international celebrity chef Mario Batali, a...
A Culinary Tour of Southern Italy at the MET
The Members Dining Room and Jan D'Amore Wines invite you to enjoy this special chef's tasting menu that will explore the rich culinary heritage of Southern Italy—including Lazio, Calabria, and Puglia—and feature exceptional wine pairings with each course. Jan D'Amore Wines specializes in bringing undiscovered Italian wines to the United St...
Alfredo 100 introduces 'Italian Jazz Brunch' to midtown Manhattan
Brunch has never been a tradition in Italy. In New York City, however, home to a large Italian diaspora, Brunch is sacrosanct. Thus, it seems only natural that Alfredo 100 on 54th St. blends Italian and New York City traditions with the introduction of the "Italian Jazz Brunch" from June 2015. For the unknowing, Alfredo 100 pays homage to...
'Bottomless Pizza' is happening downtown this December
By Melissa Kravitz Endless slices of Neapolitan pies are forecasted for the West Village. Italian-import Rossopomodoro (118 Greenwich Ave.) is celebrating their one-year anniversary in New York with a tradition known as "Pizza a Giro." Literally translating to a round of pizza, this celebration best translates to New Yorkers as "Botto...
Where In Bensonhurst To Take Out-Of-Towners To Eat
by Hannah Frishberg It's the holidays, your sister's getting married, that college roommate finally came and visited you...whatever the reason, you have family or friends here, and they ain't from here, and you wanna show em' what Brooklyn's all about – from a taste bud's perspective. So, where do you take them? Here are our humble recomme...
Un Gala Italia di alta classe. Al Pierre i più prestigiosi vini italiani
NEW YORK. Nella suggestiva cornice del Pierre Hotel con vista su Central Park si è svolta ieri l'edizione speciale di Gala Italia con la partecipazione dei più prestigiosi produttori italiani di vino e dei ristoranti più celebrati della Big Apple.Sotto l'alto patronato dell'ambasciatore Claudio Bisogniero, l'edizione speciale di Gala Italia è organ...
Joey’s dishes up old-school Italian in Utica
Joey's Restaurant is about as East Utica as it gets, and we're not talking location.While the latest incarnation of this dining institution has been in place since the early '90s, the Mohawk Street Italian joint traces its history all the way back to the 1930s, when East Utica was the epicenter of local Italian-American culture. Back then, the plac...
Step into traditional Italy at Binghamton’s Little Venice
Of all the things that Restaurant Week has to offer, transportation to another country is not one of them. But by stepping into Little Venice, you'll come as close to Italy as possible without leaving Broome County. Located at 111 Chenango St., Little Venice is a family-owned Italian eatery that makes generic places like Olive Garden pale in compa...
Ischia Comes to Brooklyn
By Becky Cooper Ischia: Capri's forgotten sibling, the Cinderella of the islands off the coast of Naples, long lay quiet in the Tyrrhenian Sea, home to therapeutic thermal springs and sunbathing Italians. But now, thanks to Elena Ferrante, the author and patron saint of many a contemporary bibliophile, Ischia conjures mythic promises of rejuvenati...
Florence's famous panini shop opens New York City outpost
The scene: Florence is the cradle of the Renaissance, the place where artists such as Leonardo da Vinci and Michelangelo got their start. But Italy's most famously creative city does not limit its artistry to canvas and marble — Florence has fantastic food, from Tuscan specialties to gelato to the city's sandwich obsession, the panini. And for...