BY: Jim Begley
If you haven’t heard of All’Antico Vinaio, you’re missing out on one of the buzziest new eating experiences in the Las Vegas Valley, appropriately situated at the exciting UnCommons complex in the southwest. The storied Italian sandwich emporium based in Florence opened its fifth location in January and has maintained consistent lines out the door ever since.
If you are aware but have been hesitant to drop in, don’t be. Those lines might be daunting, but things move quickly—the goal is to have customers wait no more than 10 minutes once in the door. And since you’re waiting near the counter, you get a lot of time watching the staff slicing meat, doling out samples and generally just cutting up—not the worst way to pass the time.
SOURCE: https://lasvegasweekly.com/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...