From San Francisco to Las Vegas to intercept new business opportunities in the American market. This year, the Specialty Food Association has chosen to organize the Winter Fancy Food in Las Vegas from February 6-8, 2022. Why Las Vegas?
“There are many reasons for this change of location, first of all, the costs that companies will incur to participate and the efficient organizational capacity of this city in both the business and entertainment sectors,” says Donato Cinelli, CEO of Universal Marketing. “Las Vegas offers more convenient options than other cities for our exhibitors and visitors. The Convention Center is also just a few miles away from the airport, and for busy buyers, the choice to visit the event can be reduced to just one day.”.
SOURCE: https://news.italianfood.net
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