Famed for its mountainous landscapes, vast plains, and medieval towns, Abruzzo is wild and untouched. This largely agricultural area is beloved for its authenticity, including its slow way of life and honest, rustic cuisine.

Abruzzo has many famous foods that make the most of the area’s wheat, produce, and meats. When you mention you’re traveling to Abruzzo, Italians unanimously let out a swoon about arrosticini. One of the area’s many delicacies.