Think you know Parmigiano Reggiano cheese? Hint: it doesn’t come in a can! I can’t really tell you what’s in the can of cheese in your fridge, but I can tell you this. It’s not the real deal, and it may not even be cheese.

Am I a bit of cheese snob? Possibly, but you can’t blame me. It’s what happens to you when you visit Italy, or France, or any country famous for making cheese, and you begin learning about cheese and how it’s made.