Conviviality, sustainability and innovation: the ingredients of the Italian cuisine for people’s health and the safeguard of the planet. The program in the United States: November 14 – 20, 2022.

Before the week: DETROIT – from October 27 to November 15, 2022; BOSTON – November 9, 2022; SAN FRANCISCO – November 9, 2022; SAN FRANCISCO – November 10, 2022; CHARLOTTE – November 13, 2022. During the week: events in WASHINGTON, CHICAGO, LOS ANGELES, HOUSTON, PHILADELPHIA, DETROIT, SAN CLEMENTE, NEW YORK, SAN FRANCISCO, MIAMI, BOSTON, HOUSTON, PUERTO RICO.