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The Italiano, the newest masterpiece by Chef Joey Maggiore and his team of culinary geniuses, has announced its official grand opening for Friday, September 20, 2024. Located at 90th Street and Shea Blvd. in Scottsdale, AZ, the elevated Italian restaurant will be The Maggiore Group’s sixth concept introduced to the Valley’s award-winning dining sce...

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Formerly Nick’s Italian, the newly renovated and rebranded Brody’s Italian is now helmed by Jason Brody, who started working at Nick’s nearly 20 years ago as a teenager. Brody continues the restaurant’s commitment to providing a strong community for patrons while dishing up stellar Italian eats and donating a portion of proceeds to nonprofits. Upon...

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Graham Rossini is the new athletic director for Arizona State University. Rossini worked for the Arizona Diamondbacks for 13 years, ten of those as the vice president of special projects and fan experience. He later spent a year with Lincoln City FC in England, before returning to ASU. Rossini replaces Ray Anderson, who resigned in November as the...

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On July 2, 2024, alongside the celebration of the first 1,000 flight hours achieved by the F-35A assigned to the 6th Wing, the 156th Squadron “Linci” (Italian for “Lynxes”) was reactivated at Luke Air Force Base, Arizona. The primary mission of the squadron, which served as a fighter-bomber squadron with a focus on maritime attack and reconnaissanc...

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An Italian Air force precision demonstration team made a colorful green, white and red flight over the Las Vegas Strip on Wednesday as part of a North American tour headed to Los Angeles and Huntington Beach, California, for the U.S. Independence Day holiday. Italy's Aeronautica Militare team is called Frecce Tricolori, or “Tricolor Arrows” in E...

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There’s an Italian saying that goes, “Essere la ciliegina sulla torta,” which translates to “being the icing on the cake.” It refers to the final touch or the detail that makes something complete. That’s just what Jason Brody has been up to at his restaurant at 10810 N. Tatum Boulevard. After a recent rebrand and remodel, Nick’s Italian is now Brod...

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The Italianos are coming, the Italianos are coming! The Maggiore Group, the restaurant powerhouse group behind several of the Valley’s most popular concepts, announced its newest masterpiece, The Italiano. Led by Chef Joey Maggiore, The Italiano located at 90th Street and Shea Blvd. in Scottsdale will be the group’s sixth concept introduced to the...

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For the most part, Margherita Bertola Fray fondly remembers her childhood growing up in the northern Italian industrial city of Turin, or Torino en Italiano. “Oh, it’s gorgeous! Torino is the most elegant city in Italy. At that time, I experienced the best time of [my] life,” said Bertola Fray while looking at pictures of her old home town in a pho...

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This new landmark three-part series follows the most extensive archaeological excavation in Pompeii for a generation. Nearly two years in the making, with exclusive access to the dig and the all-Italian team of archaeologists, the series follows the excavation of an entire city block, Insula 10, in the north of the city. Dive into the past with the...

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Brody’s Italian, 10810 N. Tatum Blvd. in Phoenix, is announcing its rebranding from Nick’s Italian, and is now under new owner, Jason Brody. Guided by a profound dedication to excellent hospitality cultivated since his early days in the industry, Mr. Brody is poised to elevate the dining experience for all patrons while preserving the cherished ele...

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