Salvatore La Gumina, autore del libro Long Island Italian Americans, History, Heritage & Tradition, sarà il keynote Speaker all'AIAE "Welcoming Breakfast" domenica, 15 settembre 2013, alla Hofstra University, durante l'Annuale Festival Italiano nel South Campus dell'università (www.aiae.net). L'evento è aperto al publico e la presidente dell'AI...
READ MOREYou are cordially invited to attend a reading of Anne Hood's latest novel, An Italian Wife at the Italian American Museum on Thursday, September 25th. About the book: Spanning the course of three wars and almost a century, An Italian Wife is a multi-generational saga chronicling the story of the Rimaldi family, from the first generati...
READ MOREIn "Italian-American Fusion: Italy's Influence on the Evolution of America" (published by Lulu Press), author J. C. Liburdi takes readers through a full spectrum of Italian and Italian-American contributions toward the establishment and evolution of these United States. Written from the perspective of one who was a member of an Italian-Ame...
READ MOREIn this special issue, the Chicago Quarterly Review turns to Italy and its writers during a time of great unrest, both socially and politically. Guest edited by translator Michela Martini, this is a diverse, vibrant collection of poetry and prose translations from the 1960s to the present, featuring these writers, translators and artists:...
READ MOREby Bonnie North After spending 17 years living in Italy, lardo (Italian for lard) was the only thing, food or otherwise, that Wendy Olsen did not fall in love with. She recently published her first book, titled Loving Lardo, chronicling her experience in the country she loves. Born in Orleans, France, and raised in Wisconsin, Olse...
READ MOREby Margaret Morgan On October 27, Lidia Bastianich's latest cookbook "Lidia's Mastering the Art of Italian Cuisine" subtitled Everything You Need to Know to be a Great Italian Cook, will be released by Random House. What Julia Child brought to the kitchen with her"Mastering the Art of French Cooking" Lidia Bastianich has done with her late...
READ MORENew York, John D. Calandra Italian American Institute, 2010, pp.299, $28. Versione inglese del precedente Quei bravi ragazzi (Marsilio, 2007) curato dai soli Spagnoletti e Muscio, il presente volume si arricchisce di due nuovi curatori (Sciorra e Tamburri), andandosi a inserire nel sempre più numeroso gruppo di studi dedicati nel nuovo mil...
READ MOREBy Rolando Vitale The Real Rockys: A History of the Golden Age of Italian Americans in Boxing 1900–1955 is the first book to explore the history of Italian Americans in boxing. It is a fascinating collection of sociological essays and detailed appendices, examining the role and achievements of the Italian American prizefighter. From humble immigr...
READ MOREViterbo, Sette Città, 2012, pp.118, € 12. A sette anni dalla sua discussione come tesi di dottorato presso l'Università di Trieste questo lavoro trova spazio in sede editoriale. Nel tempo trascorso da allora Pretelli ha dato alle stampe numerosi altri contributi di storia delle migrazioni italiane sotto forma di saggi e volumi e si è confrontat...
READ MOREAward-winning Newport News poet Ann Falcone Shalaski was born in Connecticut and "nurtured by a warm, loving, and at times loud Italian family," according to her website. Her second and newest book of poems, "Without Pretense," is dedicated to her parents, Fred and Seraphina Falcone. It is about her everyday experiences from childhood as a...
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