Home to such global favourites as Parmigiano Reggiano cheese and prosciutto, Parma is a food lover’s paradise, the heart of Italy’s “Food Valley” and officially recognised by Unesco as a city of gastronomy. And there’s plenty to entice beyond the dinner table – this cultured city of art and music has an innate elegance and authentic atmosphere. Cur...
READ MORENestled in a peaceful corner of the quaint Italian city of Reggio Emilia sits a tiny playground with basketball hoops glued on opposing walls. The playing surface is worn, bicycles are propped up around its perimeter and the spire of a small local church pokes over the top of the surrounding buildings. Although beautiful, it’s at first unassuming a...
READ MOREMaria Luisa, daughter of the King of Austria, married Napoleon Bonaparte in 1803 and became the Duchessa di Parma. Among other delightful qualities attributed to her, was her good nature and her joy in feasting and socializing, a tradition that still prevails in this pretty, dignified town. Parmagianni revere her memory, and so it was no surprise t...
READ MOREFly into Bologna or Milan to take an epic road trip along the ancient Via Emilia that hosts a string of beautiful Italian cities stretched through Italy’s Food Valley. This is one of the planet’s culinary hotspots. Emilia Romagna slashes diagonally from the Adriatic lapping on Rimini’s beaches in the East, through the fertile plains by the River Po...
READ MOREWhile in general in the post-Covid tourism sector the first signs of decline are evident, particularly among Italian tourists, there is one specific category that continues to grow and does so in double digits: it is food and wine tourism. Highlighting this is the “Italian Food and Wine Tourism Report.” This new edition, the seventh in the Report's...
READ MOREFamily-owned company Ponti has been synonymous with premium vinegars and condiments since its inception in 1787. Giovanni Battista del Ponte, a farmer in Sizzano, Piedmont, began producing wine and wine vinegar, laying the foundation for a business that would endure for over two centuries. His artisanal approach, rooted in the quality of local ingr...
READ MOREAt the young age of 31, Gian Vittorio Baldi won an award for Best Short Film at the majestic Manzoni Theater, with its celestial, golden ceiling in the epicenter of beauty, Milan, located in northern Italy. A city that is not only known for exquisite architecture, such as Galleria Vittorio Emanuele II, which turns a shopping gallery into art, but i...
READ MOREThe owner of a popular West Ashley pizza restaurant is about to embark on a journey that could change his life. Michael Pitera, owner of Pizza A Modo Mio, has been selected to compete in one of the largest pizza competitions in the world, all the way in Rimini, Italy. Pitera is set to be a proud member of the 2025 US Pizza Team, a group of culinary...
READ MOREItaly is home to some of the world’s most iconic landmarks, but beyond the well-trodden paths lies a treasure trove of lesser-known gems. From ancient mosaics to medieval towns and tranquil thermal springs, these hidden UNESCO-listed destinations offer a glimpse into Italy’s rich history, art and culture. As it turns out, you don’t need to die to...
READ MOREModena, one of the most precious pearls of Emilia-Romagna, is a city that enchants because of its happy union of art, history, culture and gastronomy. Famous in the world for its traditional balsamic vinegar, luxury cars such as Ferrari and Maserati, and for being the home of Luciano Pavarotti, Modena is actually an extraordinary art capital having...
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