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It was announced today the Italian Trade Agency (ITA), in collaboration with Confindustria - the main association representing manufacturing and service companies in Italy - is supporting Italian design by debuting its first-ever fashion “roadshow”, INSPR ITALIA Innovations In Style starting in March in Los Angeles, CA. The roadshow will then move...

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When your mind wanders to Italian food, hamburgers don’t typically come to the mind. Burgers are among the most iconic of American dishes. The exact origin of serving a beef patty between buns is unknown, but it seems most likely the first hamburgers were served in the northeastern U.S. in the late 1880s. In any event, they’re certainly not Italian...

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Fans of Formula One racing, focaccia pizzas and pastas tossed in meaty sauces, and Italian seafood dishes will soon find it all under one lively roof, when Yeppa and Co. opens at Buckhead Village, Monday, February 27. Yeppa and Co. is a thumping, multi-faceted Italian restaurant dedicated to high-energy vibes, dishes from the Emilia-Romagna region...

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Luciano “Louis” Graziano was born on February 6, 1923, in East Aurora, New York, to immigrant parents from Italy. At the young age of 20, on January 22, 1943, the day Luciano “Louis” Graziano was inducted into the U.S. Army, little did he know what an impact his military career would have on his life. The next three years would take him from traini...

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Dr. Kevin Shirley can’t help but agree when someone says, “You make history come alive.” The veteran professor isn’t being immodest. “History seems alive because history is alive!” he said. “It’s a living, breathing thing. History is constantly being rewritten by new excavations, new discoveries and new translations. That’s the appeal of the discip...

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This spring, the High Museum of Art will present the first major museum exhibition dedicated to the nature-based works of pioneering American modernist painter Joseph Stella (1877-1946), which will feature more than 120 paintings and works on paper that reveal the breadth of the artist's multi-faceted practice. Co-organized by the High and the Bran...

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A restaurant idea that chef Pat Pascarella came up with more than five years ago has debuted in Midtown. Alici opened last month in the Midtown Promenade at 931 Monroe Drive. The restaurant took over the space left vacant when FROGS Cantina closed at the beginning of the COVID-19 pandemic.  Pascarella said he’s been wanting to open a seafood and pa...

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Chef Pat Pascarella is welcoming the new year in with a fresh new restaurant called Alici. Named after the Italian word for “anchovy,” Alici is designed to make guests feel like they’re on the Amalfi Coast. Pascarella, who owns Italian-American spots the White Bull, Grana, and Bastone, says this is his most authentic restaurant yet. “It’s as chef-d...

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Located in the budding Buckhead Village neighborhood, Storico Vino has already made a name for itself as one of the must visit Italian restaurants in the area. With Christmas around the corner SV has added an Italian flair to this beloved holiday. To make spirits bright all holiday season, they are hosting a holiday bar. Fret not! The classic Itali...

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The Italy-America Chamber of Commerce Southeast – Georgia Chapter is looking for a part-time project manager (10 hours/week). Founded in 2019, the IACCSE Georgia Chapter is in charge to develop the activities of the Chamber in Atlanta area with a membership base of 30 Italian and American companies. The candidate will coordinate all the activities...

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