60 years have passed since, in 1961, the first bottle of Pinot Grigio Santa Margherita made its debut on the Italian market. A wine that has made a strong contribution to the knowledge of winemaking Italy all over the world, telling a success story of Made in Italy. Today Pinot Grigio has conquered a solid position in the collective imagination of...

When RM Sotheby's was commissioned to sell a Ferrari 330 P2 Junior, they expected it to fetch between $6,000 and $12,000 (5,000 to 10,000 euros). As it turned out, the experts had significantly underestimated the vehicle's value. On February 13, 2021, an enthusiastic bidder paid a record $145,445 (120,000 euros) — including the auctioneer's 20 perc...

Long before fashion weeks started splintering, Domenico Dolce and Stefano Gabbana set up their own haute couture ecosystem in Italy, immediately spying potential for male clients. Six years after their first Alta Sartoria collection paraded through Palazzo Labus in Milan, the designers say men make up fully half of their couture clientele, numberin...

The next time you’re cooking up a plate of spaghetti al pomodoro, we’d encourage you to reach for a bag of authentic pasta di Gragnano IGP, dry pasta made exclusively in Gragnano, Campania near Napoli. So what makes this Italian dry pasta stand out, you ask? We sat down with the experts at Afeltra, a prize-winning historic pasta factory, to go behi...

“An amazing year”. The president of the Parmigiano Reggiano PDO protection Consortium, Nicola Bertinelli, thus comments on the 2020 balance sheet of the king of Italian cheeses. According to the data released by Il Sole 24 Ore, the growth in production (+4.9%) was remarkable, as well as the unexpected rise in two key export markets where a heavy re...

We're lucky for the wide availability of Parmesan available to us in America—you're able to track the world-class cheese down everywhere from your local Italian artisan grocer to the corner bodega. It can bring layers of aged creamy complexity and even notes of caramel and umami. An ancient product, Parmesan has a stunning range in quality. This ra...

The Italian confectionery company, Sperlari, has entered the Register of Historic Trademarks of National Interest established by Italy’s Ministry of Economic Development. The register also includes the Galatine brand – famous milk candy invented in Italy in 1956 and produced with 100% Italian milk in the Sperlari plant in Cremona – and Saila’s – a...

Alessandro Volta (born February 18, 1745, died March 5, 1827) was an Italian physicist whose invention of the electric battery provided the first source of continuous current, according to Britannica.com. Volta became professor of physics at the Royal School of Como in 1774. In 1775 his interest in electricity led him to improve the electrophorus...

With an estimated net worth of about €30 million in 2017 and more than 22 million followers on Instagram, Chiara Ferragni is one of the most famous businesswomen in the world. Beginning as a blogger, she progressively developed her brand and commercial activities into a portrayal of her own life as the Chiara Ferragni phenomenon. So how did she go...

Delightfulmandolinois a symbol of Neapolitan culture and music that, outside of Italy, came to symbolize the Bel Paese as a whole. Almost two centuries of migration towards all corners of the world, especially of people coming from the southern regions of the country, meant that, to many,  a specific local heritage became signifier of Italy as a wh...