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The first, second, and third rules of real estate, or so we're told, are location, location, and location. But what does it mean if the location in question is a repurposed real estate office? Well, one Italian restaurant seems to be doing just fine in the Stark Building which was constructed in the 1920s to serve the needs of Stark Company Realtor...

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The Italian American deli Alimentari has opened its new location at 2623 Monroe St. in Madison, WI. “People have been putting their faces on the windows,” said chef Dan Bonnano, who owns the deli with fellow restaurateur Bonnie Arent and his brother, Enrico Bonnano. Alimentari opened on Madison’s east side in 2018 in a mini-strip mall in the Willy...

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Through the floor-to-ceiling window near the north entrance of Bar Corallini, people passing by can stop and watch the head chef, Giovanni Novella, hand make his own pastas and pizza doughs.  Prepping rigatoni, spaghetti or his personal favorite, pappardelle, Novella perfectly shapes each piece of pasta, all while making it look mesmerizingly easy....

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The Madison Italian Workmen’s Club was listed on the State Register of Historic places, announced the Wisconsin Historical Society on Friday. The clubhouse located at 914 Regent St. was added to the register on May 24 and was presented with a certificate by State Historic Preservation Officer, Daina Penkiunas. The Workmen’s Club was formed by 42 or...

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The new Fabiola’s Spaghetti House and Deli, open since last November on 1301 Regent St., is all about connecting the past to the present — and making good food.  Fabiola’s is both an Italian American spot and a Jewish deli, though not a kosher one. Spaghetti and deli? Yes, says owner Sam Brown. The Greenbush neighborhood, where the restaurant is lo...

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You can find some of the world’s best pizza in Madison, Alabama. Go ahead and read that sentence again. From his base of operations at Valentina’s Pizzeria & Wine Bar, chef Joe Carlucci is sharing his lifelong passion for pizza with the world, one record at a time. At last year’s International Pizza Expo in Las Vegas, Carlucci earned his sixth and...

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It’s been in the works for over a year, but Fabiola’s Spaghetti House and Deli is on the verge of opening. You may have seen the doors open, and owner Sam Brown is quietly starting up the sandwich shop/deli side of the business. The deli side will be officially open sometime next week, but Brown doesn’t want to commit to a firm date. But if you are...

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If you’re looking for something to do this weekend, the Italian Workmen’s Club has you covered. The group is hosting a Festa Italia at McKee Farms Park to celebrate Italian culture, and share it with the Madison community. The picnic started Friday and will go until Sunday. Organizer David Rizzo said the itinerary is jam-packed with food, games and...

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On Friday, May 26, the “Pinta”, a Replica of a Portuguese Caravel used by Christopher Columbus and many early explorers will open as a “floating museum” in Madison for dockside educational tours. The ship will be docked at Madison Lighthouse Restaurant & Bar, on Vaughn Dr, in Madison, until her departure on May 30. In 2005, the “Pinta” was Launched...

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It’s not a place where you will eat your weight in breadsticks. It’s something different. Osteria Papavero fans lovingly refer to the restaurant as the “Italian shack,” a place where the menu changes often with dishes that may showcase such ingredients as wild boar or octopus.  Leaning against the simple but elegant bar with the night’s menu in fro...

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