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Promuovere la lingua italiana attraverso l’arte. Questo l’obiettivo del Consolato generale d’Italia a Boston che, insieme al Casit, ha organizzato per la prima volta in New England un Italian Day presso l’Isabella Stewart Gardner Museum.  Qui, riporta il Consolato, 25 studenti della Springfield Central High School hanno avuto modo di apprezzare l’a...

Gianluca Busio might have been ready to leave home at age 14 to pursue a career as a professional soccer player. But his parents weren't prepared to let him go. “I don't know if it was denial as much as just flat-out refusal to even entertain the idea of him going away,” said his mother, Dr. Dionne Sills Busio. “I was very much against it. I though...

Spinelli’s Sauce Company is proud to share its bold new look rooted with inspiration from Italy — celebrating with vibrant colors, fresh ingredients, and classic flavors of their recipes. “We partnered with Ellen Bruss Designs to create a feel that will really set our products apart from the competition. Our new labels celebrate not only the tradit...

Who wouldn’t want their own Sicilian island? A private, sun-kissed refuge in the crystal-clear waters of the Mediterranean, complete with the remains of a 16th-century watchtower, ancient Roman basins and a medieval well. A secluded retreat within swimming distance of Sicily (for the physically fit), yet removed from its bustle and chaos. The Isola...

The Sons and Daughters of Italy in America will honor veteran educator Lyn Scolaro as Person of the Year at a gala on July 13 at Elmcrest Banquets in Elmwood Park. For details, call 630-913-7654. The following profile was provided by the organization. Lyn Scolaro Professoressa Lyn Scolaro is the daughter of Veneto parents Mary (Cecchin-Galliera Ven...

Angelo “Gus” Guastaferro, 87, an aerospace executive, passed Sunday, June 9, 2019, in Williamsburg. He was born June 4, 1932, in Hoboken, New Jersey, to Carlo Guastaferro and Rafaela Gioffi Guastaferro. He was preceded in death by his wife, Eleanor, and is survived by three sons, Carl, Mark, and Brian; eight grandchildren, Justin, Christopher, Jenn...

A video crew from Italy has stopped in Pittsburgh as part of a series on American frozen-dessert artisans and landmarks titled “Some Like It Cold — USA Mission.” The seven-member crew, working for Carpigiani Gelato University near Bologna, Italy, spent a long Tuesday shooting at Mercurio’s Pizza and Gelato’s new second location in Fox Chapel. Mercu...

We are in Puglia, ma a New York. La Puglia conquista il cuore dell'America: fino al 3 luglio una pubblicità che racconterà le meraviglie del territorio sarà trasmessa a Times square, a ripetizione su un grande display. Ogni 10 minuti, fra i tantissimi spot che popolano quella piazza – attraversata ogni giorno da 450mila persone – si potranno vedere...

Boston’s Eataly is fabulous and all, but if you want to shop like a true Italian while in Rhode Island, then the smaller mom-and-pop markets, shops and farmstands are the way to go. One of Rhode Island’s quaintest handcrafted pasta shops, Prica Farina, is located in downtown Warren on the corner of Market and Main Streets, and it feels like food sh...

Dream Loud and 4Ever Brand, the companies that brought the first official July 4th celebration to Italy with Orvieto4Ever are bringing Oscar, Emmy, Tony, Golden Globe and 10 time Grammy Award winner John Legend to perform in the 3,000 year old Ancient Theatre in Taormina for his only performance in Italy in 2019. Also known as the "Greek Theatre" t...

We are pleased to announce the new Board of Directors of the Italy-America Chamber of Commerce Southeast (IACCSE) for the term 2019-2022 as a result of the elections among all our members. We would like to thank all candidates for their active participation to the life of the Chamber and all members who took time to cast their ballots. The election...

The smell of baking bread wafts through the door at Mamma Leone, a family-run Italian bakery in Edgewater where Benedetta di Persia, a Tuscan chef and baker, kneads dough by hand with two assistants to make sure it will hold for days. Together with her husband, Gianpiero di Persia, the former restaurateur and master baker opened the 1,000-square-fo...