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Friday October 18 2019, 10:00 am - 4:00 pm. John D. Calandra Italian American Institute: 25 West 43rd Street, 17th Floor, New York, N.Y. 10036. Language Teaching Development Workshop: CLIL, Content and Language Integrated Learning. La stoffa dell’Italia: Leonardo, l’arte, e la scienza del tessile e della moda. The Fabric of Italy: Leonardo, Art, an...

During the centuries before unification, the Italian peninsula was an amalgam of kingdoms, republics, city-states, principalities, duchies and marquisates, the domains of an assortment of male sovereigns, doges and lords of different rank. But a number of women from the Middle Ages (e.g., Matilda of Tuscany) to the 19th century managed to take cont...

Hawaii’s Kitchen went on the road to Viaggio for a taste of its Northern Italian Cuisine with Hawaiian flair. General Manager Gregg Fraser and Executive Chef Rodney Uyehara invited Tannya Joaquin into the kitchen to see preparation of Viaggio’s popular Polpi in Umido – braised octopus in a puttanesca sauce sauce served with cannellini beans and gar...

The Getty said Thursday that it had acquired Italian masterpieces — a religious painting by Renaissance master Agnolo Bronzino and a pair of Gothic marble sculptures by Giovanni di Balduccio — that rank among the “greatest works” in the museum’s collection. The painting, “Virgin and Child With Saint Elizabeth and Saint John the Baptist” (1540-1545)...

A giant dictionary is doing a tour of town squares in Italy in a bid to save dying words. Publisher Zanichelli is highlighting 3,126 Italian words that it says are in danger of disappearing as they are used less and less used in writing, speaking and in the media. The at-risk words are marked in the giant edition, which is intended to spark discuss...

The romantic mythology surrounding Texas cowboys and cattle drives is the gift that keeps on giving—and giving and giving—and few people know that better than Fort Worth chef Tim Love. From his steak, wild-game, and seafood flagship, Lonesome Dove Western Bistro (named, of course, in honor of Larry McMurtry’s sprawling novel), to White Elephant Sa...

Friday, October 18 at 8pm. Emerson Colonial Theatre, 106 Boylston Street, Boston, MA 02116. Cavalleria Rusticana is set in the late 1800’s, in a small Sicilian town, Vizzini. It is Easter morning and the young Turiddu, before leaving for military service, reveals his love to a local town girl, Lola. On his return (about a year later), however, he d...

Award-winning actor Daniel J. Travanti, a Kenosha native, will be honored by the Italian American Society at its annual Columbus Day Banquet. The event will be Oct. 13 at the Italian American Club, 2217 52nd St. Each year the Italian American Society honors an outstanding community member of Italian descent at the annual banquet. Travanti won two...

Dalle pendici d’Aspromonte in Brianza, passando per l’America, fino a conquistare il tetto del mondo nella disciplina “Prova 2X20”, suggestiva disciplina a cui prendono parte due cavalieri e una mandria di 20 vitelli, in cui l’obiettivo principale è quello di riuscire, con il proprio cavallo, a separare dalla stessa mandria i due capi con il numero...

Auguri to NIAF Member John E. Nevola for his new book The Final Flag, a historical novel that details the degrading treatment of Italian Americans during World War II. While the U.S. Government drafted Italian American young men to fight overseas, the Government also arrested and jailed without due process, interned, seized properties and forced re...

In earlier times, the month of October was considered the beginning of slow season, since prices would fall and tourists would begin to fly back home. Those days, however, have become history in most tourist areas of the country.  When it comes to tourism, both April and October are considered two of the busiest months in Italy and one should not a...

Ambriola Co Inc’s mammoth warehouse in West Caldwell, New Jersey, is crammed full of boxes and wheels of harder cheeses such as Parmigiano Reggiano, Pecorino Romano and Grana Padano - and more is coming, lots more. Phil Marfuggi, president and chief executive officer of Ambriola, a unit of Auricchio SpA, one of Italy’s largest cheese producers, is...