It began with a sketch of an idea on the other side of the Atlantic Ocean and quickly expanded into an Italian cuisine empire with its latest (and perhaps greatest) outpost so far: Eataly Las Vegas. Two restaurants, three bars designed with dining in mind, a marketplace, a dozen counters offering delicacies to go and wine, and an 11-seat Chef’s Tab...

Join us from January 12 - 16 for Made in Eataly Weekend as we celebrate legendary Italian ingredients and recipes made daily by our Eataly experts. Think housemade mozzarella and burrata, authentic Italian sauces, and handmade fresh pastas. This year, we're celebrating a Made in Eataly staple: housemade pasta! Join us all weekend long for our Made...

Toast to 2023 for a magical experience at Eataly Silicon Valley's rooftop restaurant Terra! Get ready to celebrate the New Year, Italian-style! 'Tis the season to sip away on soft bubbles to delightful tastings of our curated five-course menu. Enjoy full-access to a decadent menu inspired by the flavors, scenery, and traditions of the Italian count...

Italian Trade Agency and Eataly, the world's leading retailer specializing in bringing Italian food and wine across borders, join forces once again in a campaign dedicated to Made in Italy. The renewal of the global partnership will showcase the best of Italian food and hospitality excellence until October 2023. The joint initiative between Italian...

Conviviality, sustainability and innovation: the ingredients of Italian cuisine for the health of people and the protection of the planet. This is the title of the promotional initiative dedicated to the various culinary realities of our country as well as agriculture and its consumption.The project is of the Italian Ministry of Foreign Affairs in...

On a recent episode of Eat Drink D-FW, the Dallas Morning News food team sat down with chef Paola Saglietti of Eataly Dallas. Saglietti is a native of Torino, Italy, and has worked for Eataly for six years. She shared some holiday cooking and entertaining tips (like be sure to cook with other people around you!), plus some of her favorite “cozy foo...

Get ready to unearth one of Italy's most prized ingredients — fresh white truffles are in season! From November 22-23, join us for Truffle Days and find prized tubers at the lowest price of the season! Famously foraged in Italy’s Piemonte region where Eataly was founded, white truffles remind us to slow down and celebrate gifts from nature. Because...

Get those stretchy pants ready: Eataly has signed a lease to open in the base of 200 Lafayette St. in downtown Manhattan. The eatery — which operates as a combination Italian grocery and a high-end dining destination, with eat-in options as well as gourmet grab-and-go foods — will occupy the ground and lower levels totaling 18,353 square feet, indu...

Eataly Los Angeles is hosting a five-year anniversary, all-you-can-eat celebration next week  with tasting stations featuring Eataly’s most beloved dishes and Italian wines to taste throughout the marketplace. The event is set to take place on November 3 from 6-10 p.m. at Eatay Los Angeles in Century City.  “It seems like just yesterday that we ope...

As an Italian-American and borderline wino (I mean, aficionado), I’ve had Eataly on my short list of must-visits for a few years. Earlier this month, my dream of plates piled with fresh pasta and cannolis the size of a boot came to fruition when my family and I made the easy journey to Eataly, 43 E. Ohio St. Eataly is a chain of large Italian food...