So you know you love mozzarella's soft, tangy cousin, but do you know how to use it? A fresh, creamy invention from Puglia, burrata is one of Italy's most beloved cheeses. It's made out of a "pouch" of stretched mozzarella cheese filled with cream-soaked stracciatella. The result is a pearly white ball that oozes with cream when you cut into it. Ne...

Vino lovers, mark your calendars for the first festa of 2019. Taste up to 20 Italian wines and enjoy countless food pairings throughout our marketplace during the Winter Wine Festa on January 25. From 5:30-8 p.m. during the Winter Wine Festa, sip your way through a multitude of regional Italian wines paired with traditional Italian bites. But that’...

For many, a ski trip to Italy might not be within reach this winter. But Eataly, the popular Italian marketplace located in the Prudential Center in Boston, is hoping to give visitors the next best thing. The return of the “Après Ski Festival," modeled after “indulgent post-skiing festivities” in Italy, invites guests to visit Eataly for an atmosph...

You can visit the Italian Alps here in Chicago. Baita, located in the River North spot Eataly ( 43 E. Ohio St.; www.eataly.com/us_en/stores/chicago/chi-baita/ ), brings this area of Europe to the Windy City. And it's a seasonal spot, bringing the Italian winter through March. ( Also, "baita" means "small ski lodge," reinforcing the decor. ) I advis...

Park MGM opened the international food chain Eataly on Thursday as the $550 million revamp of the Strip property comes one step closer to completion. The two-year renovation and rebranding of the 3,000-room property, formerly known as Monte Carlo, will finish Monday with the opening of speakeasy On The Record. The opening of Eataly will help revive...

“Eataly has an opinion.” This is one of the elements that differentiate the Italian food and beverage mecca, according to executive chairman Andrea Guerra. “This brand speaks of the revolution in food. People talk about experience in fashion, but what about food? In the past, it was even worse; it was all about the shopping list and functional corr...

Natural light is rare and clocks even rarer at casino-resorts on the Las Vegas Strip. That’s just one of many reasons why Eataly Las Vegas at Park MGM is a breath of fresh air. Opening to the public on December 27, the 40,000 square-foot culinary destination is spacious and airy with soaring ceilings, tons of windows, and yes, even a clock. Not tha...

For the first time ever in all of Eataly's history, we are introducing a new concept in Las Vegas that no Eataly has ever done before: Cucina del Mercato. Literally meaning “kitchen of the market,” Cucina del Mercato is our first open counter-to-table concept. It is comprised of six different fresh counters where you can eat what you shop and shop...

On Dec. 27, at 5 p.m., Las Vegas lands its very first Eataly, which not only plans to let customers taste 50 wines before they purchase one, but intends to stay open for 24 hours. Granted, the marketplace opening at the front of the Park MGM with two full-service restaurants, numerous quick-service restaurants, and several bars won’t entirely be op...

Eataly is basically an amusement park for foodies, so it makes sense that Las Vegas (aka, the biggest grown-up amusement park in the country) would be the spot for their sixth US location. Specifically, the 40,000-square-foot space is set to open on December 27 at the new Park MGM resort -- bringing with it everything from Neopolitan pizza to pasta...