If Frank Sinatra and the Rat Pack were still on tour, their next stop would be Carbone Miami, a brand new restaurant with glam, Gimlets and Sunday gravy. The restaurant opened less than a week ago in South Beach's South of Fifth neighborhood, marking the fourth location founded by Mario Carbone, Jeff Zalaznick, and Rich Torrisi of the Major Food Gr...

Walt Disney World is home to the most extensive variety of eateries out of all the Disney parks around the world. From the creative, immersive quick service food locations to the sit-down, more upscale restaurants, the entire area is packed with different dining options. However, the most popular are the restaurants that offer "character dining." W...

Samantha Schnur, also known as Instagram sensation @thenaughtyfork, was one of the first pioneers of the term "food porn," creating indulgent, mouth-watering content from the comfort of her college dorm room. After gaining a large following, Schnur expanded the brand and took the account on as a full-time job. She's now considered one of Miami's mo...

The Mardi Gras 2021: International Flavors of Carnaval is being celebrated at Universal Studios Florida from February 6th to March 28th, and there are food booths scattered throughout the park with different food options from different cultures. For this review, we’ll be taking a look at Italy, which actually has two different food booths in the pa...

The Emerald Coast Children’s Advocacy Center (ECCAC) received a generous $5,000 donation from Bob and Ginger Grappone, who represented the Order of the Sons of Italy in America/Richard A. Capozzola Lodge No. 2865 in Crestview. “We are so appreciative of the Grappones and the Crestview Sons of Italy Lodge for their generous donation,” said Julie Por...

What do a queen and pizza dough have to do with St. Pete, Florida? Answer: an upcoming pizzeria and wine bar aptly named Original Flavor 1889. Soon, you won’t have to go far to get a slice of an Italian classic, the Neapolitan pizza, which is characterized by a super thin base with a crispy but light and airy crust. Thanks to Melissa Mihok at Barke...

A year and a half after closing his longstanding Pubbelly restaurant in the Sunset Harbour neighborhood, Jose Mendin has returned to the space to debut his latest outpost: Casa Isola (1418 20th Street), and Italian-style eatery debuting in the next few weeks. For this new venture, Mendin has partnered with Brooklyn-born chef, Santo Agnello, who has...

Pastificio Propaganda, the first authentic Sicilian restaurant in Miami's Wynwood neighborhood, is now open. Known as Propaganda, the restaurant offers the best of Italian culture and cuisine, featuring fresh ingredients and an expansive wine list. Located at 97 NW 25th St., Propaganda embraces Wynwood’s artistic community as the new home of Shepar...

South Tampa got another carb-lover option when Palazzo Pizza opened on Platt Street Thursday within a building that’s been abandoned for the better part of a decade. According to a press release, the restaurant takes “inspiration from Boston and Italy” which include Boston’s North End-style meatballs, a Tampa Italian salad, and a Cinnamon Toast Cru...

Like seemingly most of New York City right now, Major Food Group’s incredibly popular red-sauce focused eatery Carbone (49 Collins Avenue) has made its way down to Miami with the debut of its latest location in the South of Fifth neighborhood in the former Upland Miami space. The one Michelin-starred eatery first came onto the scene in New York Cit...