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We know you love Italian food. And you know it could take a lifetime to explore every region and its specialties, markets, farmers and chefs. But you only have 5 days to do it. What do you do? You head for Salone del Gusto, the largest event dedicated to food-related topic held every two years in Turin, where the absolute best of Italian artisan fo...

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Proseguono il 5 marzo ad Atlanta (Georgia); il 6 a Fort Lauderdale (Florida) ed il 7 a New Orleans (Louisiana) gli incontri del roadshow ITPC 2013 organizzato dall'ENIT di New York, in collaborazione con ITPC (Italian Travel Promotion Council). La direttrice che punterà verso est, metterà in campo due seminari il 12 marzo, a Washington in mattinata...

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Music lovers will temporarily swap frigid Minnesota temps for the warmth of sun-drenched Tuscany, thanks to Minnesota Opera's upcoming production, The Elixir of Love. Set in the rolling hills of the Italian countryside, Donizetti's timeless romantic comedy opens January 24 at the Ordway Music Theater in St. Paul for five performances.   In t...

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By Jess Fleming   Jester Concepts, the creators and owners of Borough, Coup d'Etat and Marche in Minneapolis, is taking over the old Porter and Frye space in the Hotel Ivy in downtown Minneapolis.   The team will open a coastal Italian-themed restaurant and have hired James Beard Award semifinalist Mike DeCamp, who has been chef de cu...

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By Jess Fleming   Tim Niver isn't done yet. The owner of Strip Club Meat and Fish and newly opened Saint Dinette has more plans for the Saintly City -- this time in the form of an Italian restaurant in the West Seventh neighborhood to be called Mucci's.   Niver tweeted Friday morning: "since we've tied things up legally, closed o...

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Il turismo ha sempre un ruolo fondamentale nei rapporti tra due Paesi, e nonostante la crisi il periodo delle feste natalizie continua ad essere quello nel quale si viaggia parecchio: molti italiani andranno negli Stati Uniti, anche quest'anno. E' per questo che in quello che questa rubrica interpreta come un viaggio andata e ritorno tra Italia e U...

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by Nick Halter   Vescio's has closed its St. Louis Park restaurant after 33 years and sold the property to the owner of Sela Roofing & Remodeling, who plans to eventually redevelop the property and the next-door motel. "We want to thank all of our long time customers to our St. Louis Park location," the Vescio family wrote on Facebo...

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The Sweet Taste of Italy's new Stillwater location is set to open in December in the Valley Ridge Mall. This new venue, situated where Fresh Fields was previously located, will be the third in the family-owned restaurant's lineup.   The Sweet Taste of Italy offers home-style Italian meals and specializes in quick-service dining featuring an...

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Open House, Wednesday, September 4, 2013, 5:30 -7:30 p.m. Used Class Material Info Below Why Study with Us - Small groups, informal atmosphere and university-educated native speakers provide the ideal environment to learn a foreign language. Our instructors, born and raised in Italy, bring first-hand experience and cultural background of Italian...

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Nel nostro viaggio alla scoperta di ciò che è Italia negli USA, intervistiamo oggi Mauro Galli, che presiede la Camera di Commercio italiana a Chicago e anche la più importante associazione che aggrega le aziende americane impegnate nel turismo verso l'Italia. Di questa chiacchierata che dunque in un certo senso vale ... doppio, ringraziamo il Pres...

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