by Julia Wayne Tim Baker and his son, Sam West, have been scheming about opening an Italian restaurant for years. In late November, they will. It's called San Fermo, and you've walked by the building a zillion times. It's the green Ballard Avenue house that's always looked a bit out of place on a street of thick-walled multi-story, multi-u...
READ MOREby Rita Cipalla Spread the love, share the wealth and eat well while doing it. These concepts drive the successful business model adapted by Ilyse Rathet and Ron Post, co-founders of Ritrovo Italian Regional Foods in Seattle. The couple has spent years carefully cultivating top-quality, regionally inspired, authentic Italian food...
READ MOREDozens of Ferraris will fill Lake Kathleen's venue for the OFFICIAL Ferrari Club of America NW's event! Last year over 60 Ferraris, including 250 GTO, Enzo and 599 SA aperta awed the audience- and 2015 will be no exception. Cars will be divided into 10 classes, including Famous Race Cars and People's Choice awards. Gates open to...
READ MOREAmazon's growing campus has recently added Ethan Stowell's Ballard Pizza Company to its impressive restaurant collection, which also includes Great State Burger and Bar Noroeste from Josh Henderson, Skillet, Mamnoon Street and Anar, and Marination. The new Ballard Pizza Company outpost opened on April 11, serving New York-style "whole pies...
READ MOREBy Gretchen WingWe've seen it with jazz, rock, and hip-hop: musicians around the world pick up the American sound and run with it, and we're flattered. But Italian bluegrass? Never fear: Beppe Gambetta is a master innovator of the acoustic guitar, and the music he brings to Lopez Community Center on Sept.25 at 7 p.m. will dazzle bluegrass and world...
READ MOREby Ronald Holden What's up here? A liquor license application from an outfit named Aglio e Olio (2743 E. Madison St.) lists Luigi DeNunzio as one of the applicants. He's well-known in the Italian-American restaurant community, with two Pioneer Square restaurants to his name (Al Boccalino and Che Sara Sara), plus Cafe Bengodi, recently relo...
READ MOREby Catherine Accardi Mauro Battocchi's last day as San Francisco's beloved Consul General will be July 8, 2016. He has been Italy's Consul General in San Francisco since September, 2012. For the past four years, Battocchi has presided over countless events with a never-ending smile and seemingly boundless grace that will be sorely mis...
READ MORESeattle's celebration of all things Italian returns to Seattle Center, 10 a.m. - 7 p.m., Saturday, Sept. 27 and 10 a.m. - 6 p.m. on Sunday, Sept. 28, in Seattle Center Armory, Fisher Pavilion and Seattle Center Pavilion. Seattle Center Festál: Festa Italiana Seattle, now in its 27th year, offers free live performances, arts, foods and food...
READ MOREby Rita Cipalla On a quiet street not far from downtown Seattle, tucked between overgrown fields and train tracks, are several drab-brown buildings with white roll-up doors. Their nondescript location belies the fact that some of the world's most revolutionary research in automotive materials is going on inside. The Automobili Lamborghini...
READ MOREBy Randall Hauk For months, people have been asking what's going on at the former La Romanza Bistro site at 4521 California SW in The Junction – especially once mosaic tile started to cover the facade. Finally a sign went up. And then, Pellegrini Italian Market opened for business quietly during the recent West Seattle Summer Fest...
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