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There is about to be more to love when it comes to a popular Peoria restaurant. A second location for Fabio On Fire Gelateria and Panini will open a this spring at Four Corners shopping center, 24775 N. Lake Pleasant Parkway, Suite 101, according to the restuarant’s Facebook page. The new endeavor will feature paninis and house-made gelato. The est...

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Monday, Feb. 27, 2023, 6:30 p.m. Tomaso’s on Camelback - 3225 E Camelback Rd, Phoenix, AZ 85018. Cost: $500. Join the Italian American Baseball Foundation and Federation of Italian Baseball and Softball for a 2023 WBC send-off for Team Italy. This exclusive dinner will occur in Phoenix, AZ, at Tomaso’s on Camelback. This limited event will feature...

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If you are looking for a good food option near the Grand Canyon, and you have a hankering for Italian food, there is one place you need to try. It is a restaurant where they cook pizza and pasta. What is the name? We Cook Pizza and Pasta, known by locals simply as We Cook. Limited Options in the Grand CanyonI live in Tusayan, Arizona, just a few mi...

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The 8th Annual iconic Italian Festival™️ happens Saturday & Sunday, March 4th & 5th, 2023, Heritage Square in downtown Phoenix. Come and experience a true cultural event. The food, the music, the beverages, the entertainment will all be available in one location. Italy comes to downtown Phoenix. TICKETS ARE 50% OFF - LIMITED TIME Cooking demonstrat...

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Fabio on Fire is an authentic Italian restaurant. This charming restaurant and bakery is home to some of the best wood-fired pizza on the west side. Owner Fabio Ceschetti is from Italy and the recipes he uses are from his grandparents and mother. The restaurant quickly gained notoriety for its wood-fired pizza and handmade pasta dishes. “People lov...

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A lot has been happening in the food truck world here in Tucson. Whether it is the continued swirl of legality issues surrounding The Pit’s presence, or the new food truck setup going up in early February around the Tanque Verde Swap Meet, food trucks have been more in the news now than they have, well, probably ever in Tucson. And now, a new food...

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Italian was spoken in my family as I grew up but by the adults only. They spoke Italian to communicate “grown-up issues.” You know, all that stuff that we kids “shouldn’t know about.”  Plus, speaking Italian was a hangover from the Old Country and while my parents were proud of their heritage, they were first-generation Americans who wanted the nex...

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During the Regional Arizona Gala on Jan. 28, the National Italian American Foundation honored Joe Maggiore and the Maggiore Group, which owns and operates Hash Kitchen, The Sicilian Butcher, The Sicilian Baker, The Mexicano and two new restaurant concepts opening soon in metro Phoenix. Founded in 1975, NIAF is a nonprofit organization based in Wash...

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What could be better than having a nicely decorated Italian restaurant in your city where you can relax with friends and loved ones and enjoy a dining experience that makes you feel like you’re in a place like Florence?  Thanks to great restaurants like Brio Italian Grille, you don’t have to travel to Italy to enjoy your favorite Italian food. Thei...

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Mici Italian (Mici), a fast-growing, family-owned, fast casual chain based out of Denver, Colo. has opened its second Arizona location in Queen Creek. Bringing its brand of fresh, family-focused Italian food and joining the successful location in Gilbert, at 5498 S. Power Road, the new Queen Creek restaurant is located east of the Queen Creek Botan...

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