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Welcomed by the Italian national anthem, the Amerigo Vespucci ship (which turned 94 years old last February 22) arrived last Saturday at the port of Trieste, in Friuli Venezia Giulia, after two years of sailing around the world, during which it visited 30 countries, five continents, 35 ports, and covered 46,000 nautical miles. The salute of the Fre...

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Keeping a brand alive for 100 years is no easy feat. Even more challenging is establishing its legacy as a dominant force in fashion. Fendi represents the quintessence of Made in Italy, authentic luxury, the bond with the roots. Retracing the history of the Roman brand, which has been part of the fashion and leather goods division of French conglo...

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Innovation, alongside competitiveness and research, is undeniably one of the most crucial drivers of sustainable growth and productivity for countries in the modern global economy. By fostering a culture of innovation, countries can continuously adapt, evolve, and remain competitive, thereby creating the foundation for long-term economic prosperity...

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Speck Alto Adige PGI experienced a robust performance in 2024, with certified production rising 12.8% and export sales accounting for 32.7% of total output. Germany, the United States, and France remained the primary export destinations, while in Italy, the premium smoked delicacy reinforced its position as one of the country’s top-exported cured m...

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Pantelleria, a volcanic island between Sicily and Tunisia, is quite small, but it produces great wine. Geographically closer to Tunisia, it has a rich history that has seen the passage of different cultures that made their way from across the sea. “History has crossed this small rock sitting right in between two continents [of Europe and Africa],”...

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There is no doubt that for Italian wines, the US market is, historically, a guarantee and synonym of solidity. Determining figures state that which express more than a certainty: up to today, according to data by Observatory Federvini, in collaboration with Nomisma, Italian wines exported to the Usa correspond to 29% of total exports for a value of...

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Coffee is one of the world’s most cherished beverages, yet not many know it has a history that extends beyond its traditional role as a drink. While commonly associated with morning routines and sweet treats, coffee’s application in savory cooking is both diverse and fascinating: thanks to its flavor profile—marked by bitterness, acidity, and depth...

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The Italian floral and plant industry continues to thrive, generating impressive economic figures. In 2024, the sector reached a remarkable turnover of 33 billion euros, cementing Italy's position as a world leader in floriculture and horticulture.   The industry’s value is driven by both domestic demand and exports, which account for a signi...

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According to the FDA, as of 2025, foodies in the U.S. waste an estimated 30%-40% of the total food supply (yikes). That also means that the water, energy, and labor required to produce this food gets wasted too. As an antidote to this unflattering statistic, the centuries-old Italian cooking philosophy of cucina povera can help households save mone...

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Since the beginning of time, there has been one food combination that’s never let us down: cheese and bread. There’s a reason that grilled cheese is so intertwined in our idea of childhood comfort. The sandwich is deliciously simple, versatile (a.k.a. a blank canvas for your favorite ingredients) and budget-friendly (that is unless you pack it full...

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