Next month, Miami is getting sweeter than ever. And if you love Italian gelato, this is an event you can't miss. The Gelato Festival America is the first of its kind in North America and will make its final stop in Miami. This festival is an all-you-can-eat gelato festival and it will be hosted in Brickell City Center on March 16th. You'll get to t...

The 85-year-old dessert company Ralph’s Famous Italian Ices & Ice Cream is making its way back to Manhattan. The Staten Island-based dessert chain, just signed a 10-year lease for 400 s/f at 362 2nd Avenue in Gramercy. ABS Partners Real Estate’s Dean Valentino and Mark Tergeson represented the tenant and the building owner, Akelius. Ralph’s has out...

LaDonnia Jones, owner of crEATe Donuts says people in Utah love ice cream.  In fact, we are in the top ten of ice cream consuming states.  But, gelato hasn't typically been as well known in Utah as in other ice cream loving areas. She says every day people ask her, "What is the difference between ice cream and gelato?"  Gelato is the Italian versio...

Gelotti has been invited and will be participating in Gelato Festival World Ranking in Italy next month, store officials announced. On a rainy day in August, Chef Mike Guerriero, and his Gelotti team prepared for Gelato Festival America 2018 at Liberty State Park,  https://www.gelatofestivalamerica.com the first stage on the American Gelato Festiva...

Fort Collins has new sweet way to cool down. Rita's Italian Ice opens to the public on Saturday in the Harmony Marketplace development at 250 E. Harmony Road. "We think it is just a phenomenal product," said local franchisee John David. "We are excited to fill a very large demand." The Pennsylvania-based franchise is known for its flavored Italian...

New Yorkers can beat the heat this summer with sweet treats from three new gelato pop-ups in Lower Manhattan. Chelsea-based L'Arte del Gelato has expanded its artisanal gelato operation to three new neighborhoods at Tribeca's Whole Foods, the Oculus in the Financial District and at the Bowery Market on the outskirts of the East Village, according t...

Dark Chocolate Surprise sounds like the name of a racehorse but it’s actually the name of another champ. It’s the flavor that just won the first qualifying round of 2018 Gelato Festival America, held in Jersey City earlier this week. Pastry chef Giacomo D’Alessandro of Polosud Gelato, Coffee, Pastries on Mott Street in Manhattan’s Little Italy, cre...

August 18 ago noon to Auguist 19 7PM MDT. 1710 29th Street, Boulder 80301. Get tickets here. Gelato Festival is coming back to America in 2018!!! Gelato Festival World Masters is the most important event dedicated to Artisan Italian Gelato. It is a challenge of Gelato Chefs that recognizes the greatest flavors through competition. During the course...

If you wanted to try every flavor of gelato available at La Grassa Gelato in Madeira, you could. Entertain no fear of being too picky or taking too long to decide on a flavor, as you might at other dessert shops. Proprietor John Berman wants you to find your favorite; in fact, he’s determined to help you do so. “I can’t justify doing traditional ad...

Gelato al fior di latte might look sort of like off-brand vanilla ice cream(wedding white, with no bean flecks in sight), but don’t be fooled: It’s not vanilla at all. Rather, imagine the flavor of the milkiest-milk imaginable, with a floral nuance that’ll make you swear there’s something else to it. And while it may not scream out to you from amon...