Italian cuisine is officially a candidate for inclusion in UNESCO’s list of intangible cultural heritage. The Italian Ministry of Agriculture and the Italian Embassy in the United States, with the support of the Italian Trade Agency, have identified the Summer Fancy Food Show 2023 as an opportunity to give value to this candidacy. Italian cuisine,...
READ MOREGrana Padano, the most consumed DOP cheese in the world will participate in the 67th edition of the Summer Fancy Food trade fair to be held at the Javits Center in New York from 25 to 27 June. The Summer Fancy Food Show is the largest agri-food trade event in the United States. With the latest and best food & beverage specialties, the Summer Fancy...
READ MOREThe Consortium for the Protection of Prosciutto Toscano PDO is to fly soon to New York for the Summer Fancy Food Show, the leading b2b trade show dedicated to the world of specialty foods and beverages in the United States, scheduled for June 25-27. In past editions, the event has attracted thousands of trade visitors including buyers, wholesalers,...
READ MOREItalianfood.net, the international project of the Food Publishing Group, is back in the game at Summer Fancy Food Show to present the Italian Food Awards USA 2023. The awarding ceremony, now in its fifth edition, will take place on June 26 at 4pm in New York at the Big Idea Stage area during the trade show. About 35 Italian companies in the f&b sec...
READ MOREThe Specialty Food Association is thrilled to announce that Giada De Laurentiis—Chef, Emmy Award-winning television personality, restaurateur and entrepreneur, and founder of lifestyle platform Giadzy.com —will give the keynote address at the 67th Summer Fancy Food Show. The Summer Fancy Food Show is the largest B2B specialty food industry event in...
READ MOREThe most recent data released by the U.S. Department of Commerce confirm the positive trend of Italian agri-food exports to the U.S., which, in the first 8 months of 2022, increased by 13.1% compared to the same period last year, reaching $4.95 billion. “In 2021, our sales recorded $6.5 billion for the food & wine sector alone”, reports Antonino La...
READ MOREFresh Up Your Life, the project promoted by CSO Italy and financed by the European Union returned to the USA at the Winter Fancy Food show, which ended on January 17 in Las Vegas, and was attended by Conserve Italia, at the West Hall 2077 – Italy, where it brought the best of Italian tomato preserves. Today, the USA is one of the main sales markets...
READ MOREThe next Winter Fancy Food Show is about to run on January 15-17, 2023. The trade show organized by the Specialty Food Association (SFA) will return to Las Vegas, moving into the new, larger West Hall of the Las Vegas Convention Center. “Building on the success of the 2022 show, we anticipate a strong turnout from leading retailers, innovative exhi...
READ MORELight, funny and bubbly, of course! In just two years, the “Pink Wine” from Apulia – also known by its Italian name Puglia, pronounced “pulia”- triumphed in New York City. This is what the Summer Fancy Food 2022, the largest U.S. show devoted exclusively to specialty foods and beverages, tells us. In three days, a crowd of guests, foreign buyers,...
READ MOREWith its 300 exhibiting companies (nearly 8 percent of the entire fair), Italy was more prominent than ever at the 2022 edition of the Summer Fancy Food Show in New York. Also thanks to the fact that, for the second consecutive time, it was the fair’s partner country. The Italian Pavilion, a 2,300-square-meter exhibition space dedicated to Italian...
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