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The Specialty Food Association is thrilled to announce that Giada De Laurentiis—Chef, Emmy Award-winning television personality, restaurateur and entrepreneur, and founder of lifestyle platform Giadzy.com —will give the keynote address at the 67th Summer Fancy Food Show. The Summer Fancy Food Show is the largest B2B specialty food industry event in...

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The most recent data released by the U.S. Department of Commerce confirm the positive trend of Italian agri-food exports to the U.S., which, in the first 8 months of 2022, increased by 13.1% compared to the same period last year, reaching $4.95 billion. “In 2021, our sales recorded $6.5 billion for the food & wine sector alone”, reports Antonino La...

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Fresh Up Your Life, the project promoted by CSO Italy and financed by the European Union returned to the USA at the Winter Fancy Food show, which ended on January 17 in Las Vegas, and was attended by Conserve Italia, at the West Hall 2077 – Italy, where it brought the best of Italian tomato preserves. Today, the USA is one of the main sales markets...

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The next Winter Fancy Food Show is about to run on January 15-17, 2023. The trade show organized by the Specialty Food Association (SFA) will return to Las Vegas, moving into the new, larger West Hall of the Las Vegas Convention Center. “Building on the success of the 2022 show, we anticipate a strong turnout from leading retailers, innovative exhi...

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Light, funny and bubbly, of course! In just two years, the “Pink Wine” from Apulia – also known by its Italian name Puglia, pronounced “pulia”- triumphed in New York City.  This is what the Summer Fancy Food 2022, the largest U.S. show devoted exclusively to specialty foods and beverages, tells us. In three days, a crowd of guests, foreign buyers,...

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With its 300 exhibiting companies (nearly 8 percent of the entire fair), Italy was more prominent than ever at the 2022 edition of the Summer Fancy Food Show in New York. Also thanks to the fact that, for the second consecutive time, it was the fair’s partner country. The Italian Pavilion, a 2,300-square-meter exhibition space dedicated to Italian...

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The Italian food innovation is once again the protagonist at the Summer Fancy Food Show 2022, the American largest trade show dedicated to the food sector. For the fourth time Italianfood.net, the international project of the Food publishing group, organized there the Italian Food Awards USA, dedicated to the most innovative newly launched (between...

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Italy, partner country of the 2022 edition Summer Fancy Food Show, is welcoming attendees at the Italian pavilion, stand 2705, to sample famous Italian food & beverage products such as cured meats, cheeses, coffee, etc. This journey of flavors is guaranteed by 300 Italian companies who are be exhibiting their products at the 2022 show in New York....

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The Ambassador of Italy to the United States, Mariangela Zappia, opened the Fancy Food 2022 exhibition in New York, this year dedicated to Italy. More than 300 Italian companies – approximately 8% of the entire exhibition – are present in the exhibition space created for the occasion in cooperation with ICE – an agency for the promotion of abroad a...

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For the fourth time, Italianfood.net, the international project of the Food publishing group, organized the Italian Food Awards USA, dedicated to the most innovative Italian food products newly launched – between 2020 and 2021 – in the US market. For the second consecutive time, Italy will be partner country of the Summer Fancy Food Show, which mak...

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